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Oils & Fats International Issue | March/April 2020

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Our March/April 2020 issue focuses on oleochemicals and the wide range of choices for palm oil operators wishing to move into derivatives.

We examine the soyabean and oil market, which has been disrupted by the China-USA trade war, African swine fever and the outbreak of the novel coronavirus.

The March/April issue provides a round-up of the latest news and developments relating to projects and technology around the world.

And we report on the edible oils and fats market in Mexico.

OFI’s regular mix of news, event listings and statistics also feature in this issue.

Editor’s Comment - Viral impact

General News - Coronavirus leads to price falls

Biofuel News - Palm biofuel use may impact exports

Biotech News - Bayer and BASF lose dicamba trial

Transport & Logistics News - Sharp rise in low sulphur fuel sales at Rotterdam

Renewable News - Elevance sells biorefinery stake back to Genting

Diary of Events - International events listings

International Market Review - Turbulent times for commodities




Oleochemicals - Moving downstream

Soyabeans - Market review

Plant & Technology -Global round-up of projects

Latin America - Steady growth in Mexico

Subscribe and don't miss an issue.

In next months issue:

Projects & Engineering

Round-up of latest news and developments

Focus on margarine, spreads and butter

Food sector

Examining the fast-growing trend of plant-based meats and the major players involved

Bonus circulation

  • Oleofuels 2020, Marseille, France, 24-25 June 2020
  • 20th European Fat Processors and Renderers Association Congress, Villamoura, Portugal, 3-6 June 2020  
  • 29th International Grains Conference (IGC), Queen Elizabeth II Centre, London, UK, 9-10 June