Oils & Fats International Issue | March/April 2020Subscribe and don't miss an issue.
Our March/April 2020 issue focuses on oleochemicals and the wide range of choices for palm oil operators wishing to move into derivatives.
We examine the soyabean and oil market, which has been disrupted by the China-USA trade war, African swine fever and the outbreak of the novel coronavirus.
The March/April issue provides a round-up of the latest news and developments relating to projects and technology around the world.
And we report on the edible oils and fats market in Mexico.
OFI’s regular mix of news, event listings and statistics also feature in this issue.
Editor’s Comment - Viral impact
General News - Coronavirus leads to price falls
Biofuel News - Palm biofuel use may impact exports
Biotech News - Bayer and BASF lose dicamba trial
Transport & Logistics News - Sharp rise in low sulphur fuel sales at Rotterdam
Renewable News - Elevance sells biorefinery stake back to Genting
Diary of Events - International events listings
International Market Review - Turbulent times for commodities
Oleochemicals - Moving downstream
Soyabeans - Market review
Plant & Technology -Global round-up of projects
Latin America - Steady growth in Mexico
Subscribe and don't miss an issue.
In next months issue:
Projects & Engineering
Round-up of latest news and developments
Focus on margarine, spreads and butter
Examining the fast-growing trend of plant-based meats and the major players involved
- Oleofuels 2020, Marseille, France, 24-25 June 2020
- 20th European Fat Processors and Renderers Association Congress, Villamoura, Portugal, 3-6 June 2020
- 29th International Grains Conference (IGC), Queen Elizabeth II Centre, London, UK, 9-10 June