Oils & Fats International Issue | May 2020Subscribe and don't miss an issue.
Our May 2020 issue focuses on how Russia is aiming to be a leading oils and fats exporter by increasing domestic output and providing additional support for exporters.
We examine the global margarine/spreads market followed by an analysis of the international butter sector which is facing the impact of the COVID-19 pandemic.
The May issue provides a round-up of the latest news and developments relating to projects and technology around the world.
And we report on oils used in Ukraine’s growing retail and catering sector.
OFI’s regular mix of news, event listings and statistics also feature in this issue.
May 2020 highlights
Editor’s Comment - Global effect
News - Some food export bans imposed
Biofuel News - COVID-19 hits fuel ethanol demand
Transport & Logistics News - Shipping and logistics disrupted by COVID-19
Renewable News - European glycerine prices triple as biodiesel use falls
Biotech News - Bayer settles Roundup labelling case
Diary of Events - International events listings
Russia - Focus on exports
Margarine & Spreads - Butter's rival
Plant & Technology -Global round-up of projects
Ukraine - Retail and catering oils
Subscribe and don't miss an issue.
In next month's issue:
The role of inorganic and organic chlorines in 3-MCPDE formation and the mitigating role of bleaching earths
Profitable spent bleaching earth disposal
How COVID-19 will affect global biofuels demand
Overcoming glass sealing jar challenges
Plant & Technology
OFI Annual 2020 Plant & Technology Guide and company listings
17th Global Oleochem Outlook China, Xiamen, China, 15-17 July 2020