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Welcome to Oils & Fats International  

Oils & Fats International (OFI) specialises in the global edible oils and fats industry, with a flagship magazine, and conferences and exhibitions around the world.

Latest Issue: OFI January 2018

Our January 2018 issue throws a spotlight on the decline of the coconut sector in the Caribbean and how the region is trying to revive production.

Reporting from the International Palm Oil Congress and Exhibition (PIPOC 2017), we focus on the labour, yield and image issues that the palm oil industry needs to tackle.

While India dominates world castor oil production, we examine how China is planning is increase its output of castor seed.

We also look at how China – which is the Ukraine’s second largest market for sunflower oil – is investing in various infrastructure projects in Ukraine in order to secure future food supplies.

On the subject of plant & technology, we cover some of the latest…

More about the OFI January 2018 issue

EU Parliament votes to phase out palm oil biodiesel, freeze crop-based fuels to 2017 levels

about 8 hours ago

The European Parliament voted on 17 January in favour of a Renewable Energy Directive (RED II) proposal that would remove palm oil-based biodiesel from its list of renewable fuels by 2021 and froze crop-based biofuels at levels reached in 2017.